top of page
stock-photo-closeup-macro-cook-s-hand-cut-ribeye-marbled-beef-steak-with-knife-on-red-plas

Menu

HOME / MENU

Shin Mura’s Signature Menu 

Our top picks, brought together in a chef-designed dining journey for sharing and savouring.

Our Full Menu 

Sides


ใ‚ใ’ใ‚‚ใฎ (Agemono)

Crispy, golden-battered delights, featuring a mix of tempura vegetables, chicken, and seafood, served with a light dipping sauce.




Blueberry Foie Gras
Foie Gras, House-made Blueberry Jam
RMย 100
Blueberry Foie Gras


Soft Shell Crab Karaage
Soft Shell Crab, Kewpie Mayonnaise
RMย 78
Soft Shell Crab Karaage


Fried Japanese Oysters
Japanese Oysters, Honey Mayonnaise
RMย 48
Fried Japanese Oysters


Whiting Tempura
Japanese Whiting, Honey Mayonnaise
RMย 48
Whiting Tempura


Chicken Karaage ๐Ÿ‘๐Ÿผ
Boneless Chicken, Kewpie Mayonnaise
RMย 30
Chicken Karaage ๐Ÿ‘๐Ÿผ


Crab Cream Croquette
Crab, Japanese Kewpie Mayonnaise
RMย 30
Crab Cream Croquette


Fried Squid Tentacles ๐Ÿ‘๐Ÿผ
Squid Tentacles, Kewpie Mayonnaise
RMย 30


WaGyu-za
A5 Miyazaki Wagyu, Round Cabbage, Gyoza Dipping Sauce
RMย 30
WaGyu-za


Seasonal Vegetables Tempura
Shiitake, Pumpkin, Enoki, Green Chilli, Kewpie Mayonnaise
RMย 20
Seasonal Vegetables Tempura

bottom of page